B4Here you will find content relating to the Hospitality sector, such as Hotels, Restaurants and the services which support them.
In my opinion, late September and October, has to be the best time of year. Leaves are on the turn and we can still enjoy a hint of late summer, sunny temperatures. What do we look forward to? Cepes, Porcini, Penny Buns are wonderful, quickly tossed in a very hot buttered pan and served with a sprinkling of chopped parsley, unfortunately grouse didn’t happen because of a strange lack of pluckers and truckers…
Land Business Insights: The Estate of the Future is the second in a series of in-depth research reports exploring the most important issues currently facing farms and estates.
The Food and Drink Federation (FDF) Awards 2021, which took place last night at The Royal Lancaster in London, brought together over 500 guests to celebrate the efforts of the UK food and drink industry over the last year.
Having last stayed at The Eastgate back in December last year in the midst of lockdown, it was great to get back and experience the new rooms and splendid new terrace which had magically appeared since our last visit.
Situated in the heart of the historic university city of Oxford, this beautiful 17th-century coaching-inn looks over the Examination Halls and Magdalen Tower. The convenient central location allows guests to easily discover Oxford’s most iconic landmarks. City sightseeing tours are available in the area, making this a great base for guests who want to explore. […]
New historic hotel to open in the birthplace of explorer Francis Howard Bickerton with interiors inspired by the Oxford shirt and brogue.
Despite a brief flirtation with the hospitality sector in late 2020, it really has been far too long! We were delighted to accept Brasserie Blanc Operations Manager, Chloe Smith’s, invitation to enjoy a Saturday night out….and what an absolute pleasure it was.
Since 2010 tourism has been the fastest growing sector in the UK in employment terms. Britain is forecast to have a tourism industry worth over £257 billion by 2025.
Freedom is here!! It’s time to start making plans and getting excited about moving back to a slightly more ‘normal’ world, with lockdown restrictions easing we are now able to visit wonderful venues such as Blenheim Palace, Oxford University colleges and The Ashmolean Museum.
Hard Rock Cafe® invites you to eat like a rock star with the historic launch of Hard Rock @Home
Live & unplugged sets every week at Hard Rock Cafe’s iconic London restaurants.
On this edition of The Business Brunch, we are joined by Stephen Spencer from Stephen Spencer + Associates, Wendy Ball from the Ashmolean Museum, Jon Young from BVA BDRC and Tagore Ramoutar from The Oxford Artisan Distillery as they discuss how people will react and what measures businesses should take to help visitors return to enjoy attractions and hospitality venues again.… what meeting again in the post Covid world will look and feel like.
The Oxford School of Hospitality Management, part of Oxford Brookes Business School, is the only UK hospitality school listed in the top ten Best Hospitality and Hotel Management Schools in the World for 2021.
Welcome to our Spring 2021 Newsletter. What a difference a day makes! Following the eagerly awaited announcement from the Government on 22nd of February, we now have dates to work towards and we look forward to welcoming you back into our University and college venues very soon.
Selling Savvy has launched a comprehensive online learning programme specifically for venues and hotels who want to upskill their junior sales and event coordinators quickly and effectively. The programme is a cost-effective way of supporting venues that may currently be surviving with the help of junior staff and is also beneficial to venues that might […]